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The first Slovak whisky, born in a unique area that provides raw materials of exceptional quality and purity. The water that is used in the entire production process flows a long way from the Belianske Tatras to the Ľubovnianská basin, during which it is enriched with a unique mineral composition and filtered through rocks that date back to the Paleogene and Quaternary times. It is this unique water that gives Nestville Whiskey its strength, sharpness and unmistakable taste.
Nestville Whisky is very fine even soft, sweetened with corn, with a golden-brown color imparted by the caramel from the burnt surface of the barrel in which it matured. Nestville Whisky leaves a sensual taste of vanilla with undertones of malt and grain. It is produced by a special continuous distillation guaranteeing a high degree of purity and quality.
